{"product_id":"hojicha","title":"Hojicha","description":"\u003ch1\u003e\u003cspan\u003eHojicha 50g\u003c\/span\u003e\u003c\/h1\u003e\n\u003cp\u003e\u003cspan\u003eThis hojicha is made from tea leaves grown without pesticides or fertilizers.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe leaves are harvested during the hydrangea season, when the satoyama landscape is at its greenest and the tea plants have grown full and strong. They are carefully roasted over a wood fire using firewood from the satoyama.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe result is a smooth and deeply layered hojicha, with rounded sweetness and a soft finish that lingers gently on the palate. It is a comforting tea after a meal and pairs especially well with wagashi and other Japanese sweets.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eHot Brew\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eTea: 2g\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eWater: 250ml\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eTemperature: 100°C\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eTime: 90 seconds\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAdd the tea leaves to a teapot and pour in freshly boiled water. Steep for 90 seconds, then pour out completely.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFor the second infusion, use freshly boiled water and steep for approximately 3 minutes.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eThermos Brew\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eTea: 1.5g\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eWater: 300ml\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eTemperature: 100°C\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eReady after: 10 minutes\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAdd the tea leaves and freshly boiled water directly to a thermos, then close the lid. After 10 minutes, the tea begins with a light and gentle flavour, gradually developing greater depth over time.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThis hojicha remains smooth with very little bitterness, even when the leaves are left in the water for an extended period. It is an easy way to enjoy tea while commuting, travelling, driving, or working at home.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA thermos with a fine strainer or narrow filter opening is recommended. Alternatively, place the leaves in a tea bag or pour the tea through a strainer before drinking.\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan\u003eCold Brew\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eTea: 8g\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eWater: 1 litre\u003c\/span\u003e\u003cbr\u003e\u003cspan\u003eTime: From 1 hour\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAdd the tea leaves and cold water to a bottle and leave it in the refrigerator. After approximately 1 hour, the tea develops a gentle sweetness and a clean, refreshing flavour.\u003cbr\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOrigin\u003c\/strong\u003e\u003cbr\u003eNara, Japan \u003c\/p\u003e\n\u003cp\u003e\u003cspan color=\"#000000\"\u003e\u003cspan\u003e\u003c\/span\u003ePlease check our\u003ca href=\"https:\/\/horotea.com\/policies\/shipping-policy\" title=\"shipping plicy\"\u003e\u003cspan\u003e \u003c\/span\u003eShipping Policy\u003c\/a\u003e\u003cspan\u003e \u003c\/span\u003ebefore you . \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Horo Tea","offers":[{"title":"Default Title","offer_id":49316958044315,"sku":null,"price":10.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0567\/2566\/7995\/files\/Codex_2026_8_18_18_57_25.png?v=1787072273","url":"https:\/\/horotea.com\/products\/hojicha","provider":"Horo Tea","version":"1.0","type":"link"}